Diatta Catering Schools and Kindergartens has been on the market for 14 years and deals with mass catering for children and young people, in particular running school kitchens and delivering meals to schools, kindergartens and nurseries.

We specialize in the preparation of standard dishes, as well as diets with allergic and health exclusions.

Our goal is to promote a culture of a healthy, balanced diet, taking into account the nutritional needs of children tailored to their stage of development.

We follow the guidelines of the Mediterranean diet, considered to be the best model of nutrition, which can help in the prevention of non-infectious chronic and degenerative diseases.

WHY US?

We do not use any artificial additives (preservatives, artificial colors, flavor enhancers and in particular “broth cubes”, “flavor enhancers”, monosodium glutamate in meals

Food production takes place on the same day

We produce all products ourselves: dumplings, pancakes, cakes, pastries, pâtés, etc.

We work with local suppliers and producers, we use seasonal, proven and healthy high-quality products

Meticulousness in preparing special diets for users suffering from allergies and intolerances

The company’s Management Board and Production Manager have over 30 years of experience in gastronomy in Poland and abroad

We do it with PASSION!